STARTERS

Grilled prawns with spicy cocktail sauce and salad | 16.50€ | |
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Grilled vegetables: tomato, peppers, onions, courgette and aubergines drizzled with olive oil | 12.00€ |
Traditional Ibizan sausage served with salad and country potatoes | 9.50€ | |
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Mixed salad with Walnuts, courgette and grilled aubergines | 10.50€ |
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Padron peppers | 9.00€ |
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Grilled Provolone cheese served with crispy bread | 12.00€ |
Beef carpaccio served with toasted pine nuts, strawberries, rocket, cherry tomatoes, Parmesan cheese and white truffle oil | 18.00€ | |
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Bread with aioli and olives (price per person) | 2.50€ |
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Vegetarian | |
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Vegan |
MAIN DISHES

Mixed Grill: Traditional Ibizan sausage, marinated chicken, sirloin steak, lamb chops and grilled red peppers. Minimum 2 persons / price per person | 25.00€ | |
Fillet steak grilled to your preference | 22.50€ | |
Grilled marinated chicken breast | 10.50€ | |
Lamb chops | 15.50€ | |
Iberian pork | 18.50€ | |
Sirloin steak | 18.00€ | |
T-bone steak Minimum 2 persons / price per person | 27.00€ | |
Picaña Black Angus beef (brazilian cut) | 22.00€ | |
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Beyond Burger: A plant-based burger that looks and tastes like meat. Served on a bun with lettuce, tomato and onion | 17.00€ |
SIDE DISHES |
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French fries | 3.00€ | |
Sweet potato fries | 3.50€ | |
Country potatoes | 4.00€ | |
Coleslaw | 3.50€ | |
Grilled vegetables | 4.50€ | |
SAUCES |
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Chimichurri | 2.50€ | |
Peppercorn | 3.00€ | |
Roquefort | 3.00€ | |
Mushroom | 3.50€ | |
BBQ Jack Daniel’s | 3.50€ |
DESSERTS

Tiramisú | 7.50€ | |
Cheesecake | 7.50€ | |
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Mandarine sorbet | 6.00€ |
Mixed ice cream | 6.50€ | |
Fruit tart with almonds, and Madagascar vanilla ice cream | 7.50€ | |
Banoffee pie served with mascarpone cream | 7.50€ | |
Yogurt mousse raspberry heart with Madagascar vanilla | 8.00€ | |